{"id":491111,"title":"Table 1: Pivotal clinical studies of the effects of oats on patients with celiac disease and dermatitis herpetiformis - Canada.ca","sourceCode":"hc","sourceName":"Health Canada","language":"en","captureDate":"2026-01-07","captureTimestamp":"2026-01-07T16:39:54.416000+00:00","jobId":6,"originalUrl":"https://www.canada.ca/en/health-canada/services/food-nutrition/food-safety/food-allergies-intolerances/celiac-disease/table-1-pivotal-clinical-studies-effects-oats-patients-celiac-disease-dermatitis-herpetiformis-celiac-disease-safety-oats.html","snippet":"Table 1: Pivotal clinical studies of the effects of oats on patients with celiac disease and dermatitis herpetiformis Abbreviations : Antibodies (Abs) ; Celiac Disease (CD); Dermatitis Herpetiformis (DH); Diagnosis (Dx); Endomysial (EM) Antibodies; Gastro-intestinal (GI);…","rawSnapshotUrl":"/api/snapshots/raw/491111","browseUrl":"https://replay.healtharchive.ca/job-6/20260107163954/https://www.canada.ca/en/health-canada/services/food-nutrition/food-safety/food-allergies-intolerances/celiac-disease/table-1-pivotal-clinical-studies-effects-oats-patients-celiac-disease-dermatitis-herpetiformis-celiac-disease-safety-oats.html#ha_snapshot=491111","mimeType":"text/html","statusCode":200,"captureBackend":"browsertrix","captureFidelity":"high"}