{"id":491001,"title":"Summary of Comments Received on Health Canada's Proposed Maximum Limits for Ochratoxin A in Certain Foods - August 2008 to June 2009 - Canada.ca","sourceCode":"hc","sourceName":"Health Canada","language":"en","captureDate":"2026-01-07","captureTimestamp":"2026-01-07T16:33:20.250000+00:00","jobId":6,"originalUrl":"https://www.canada.ca/en/health-canada/services/food-nutrition/food-safety/chemical-contaminants/natural-toxins/summary-comments-received-proposed-maximum-limits-ochratoxin-certain-foods-august-2008-june-2009.html?wbdisable=true","snippet":"Summary of Comments Received on Health Canada's Proposed Maximum Limits for Ochratoxin A in Certain Foods - August 2008 to June 2009 2010 Call for Data on Ochratoxin A August 2010 Background Ochratoxin A ( OTA ) is a toxic fungal metabolite that causes nephrotoxic, teratogenic,…","rawSnapshotUrl":"/api/snapshots/raw/491001","browseUrl":"https://replay.healtharchive.ca/job-6/20260107163320/https://www.canada.ca/en/health-canada/services/food-nutrition/food-safety/chemical-contaminants/natural-toxins/summary-comments-received-proposed-maximum-limits-ochratoxin-certain-foods-august-2008-june-2009.html?wbdisable=true#ha_snapshot=491001","mimeType":"text/html","statusCode":200,"captureBackend":"browsertrix","captureFidelity":"high"}