{"id":489534,"title":"Health Canada-s Proposal to Enable the Use of Lactococcus lactis DSM 11037 as an Oxygen Scavenger in Certain Modified Atmosphere-Packaged (MAP) and Vacuum-Packaged Preserved Meat Products - Canada.ca","sourceCode":"hc","sourceName":"Health Canada","language":"en","captureDate":"2026-01-07","captureTimestamp":"2026-01-07T11:21:55.670000+00:00","jobId":6,"originalUrl":"https://www.canada.ca/en/health-canada/services/food-nutrition/public-involvement-partnerships/proposal-use-lactococcus-lactis-11037-oxygen-scavenger-certain-modified-atmosphere-packaged-map-vacuum-packaged-preserved/consultation.html","snippet":"Health Canada-s Proposal to Enable the Use of Lactococcus lactis DSM 11037 as an Oxygen Scavenger in Certain Modified Atmosphere-Packaged (MAP) and Vacuum-Packaged Preserved Meat Products Download the alternative format (PDF format, 432 KB, 4 pages) Notice of Proposal - Lists of…","rawSnapshotUrl":"/api/snapshots/raw/489534","browseUrl":"https://replay.healtharchive.ca/job-6/20260107112155/https://www.canada.ca/en/health-canada/services/food-nutrition/public-involvement-partnerships/proposal-use-lactococcus-lactis-11037-oxygen-scavenger-certain-modified-atmosphere-packaged-map-vacuum-packaged-preserved/consultation.html#ha_snapshot=489534","mimeType":"text/html","statusCode":200,"captureBackend":"browsertrix","captureFidelity":"high"}