{"id":489519,"title":"Health Canada’s Proposal to Enable the Use of a New Food Additive, Nisin, as an Antimicrobial Preservative in or on Various Foods  - Canada.ca","sourceCode":"hc","sourceName":"Health Canada","language":"en","captureDate":"2026-01-07","captureTimestamp":"2026-01-07T11:19:37.760000+00:00","jobId":6,"originalUrl":"https://www.canada.ca/en/health-canada/services/food-nutrition/public-involvement-partnerships/proposal-nisin-antimicrobial-preservative/information-document.html","snippet":"Health Canada’s Proposal to Enable the Use of a New Food Additive, Nisin, as an Antimicrobial Preservative in or on Various Foods Download the alternative format (PDF format, 956 KB, 4 pages) Notice of Proposal - Lists of Permitted Food Additives Reference Number: [NOP/ADP-0028]…","rawSnapshotUrl":"/api/snapshots/raw/489519","browseUrl":"https://replay.healtharchive.ca/job-6/20260107111937/https://www.canada.ca/en/health-canada/services/food-nutrition/public-involvement-partnerships/proposal-nisin-antimicrobial-preservative/information-document.html#ha_snapshot=489519","mimeType":"text/html","statusCode":200,"captureBackend":"browsertrix","captureFidelity":"high"}