{"id":461037,"title":"Registration Decision RD2025-07, Putrescent whole egg solids, indole, sucrose, trimethylamine, Saccharomyces cerevisiae strain Y243, and related end-use products - Canada.ca","sourceCode":"hc","sourceName":"Health Canada","language":"en","captureDate":"2026-01-04","captureTimestamp":"2026-01-04T19:17:44.860000+00:00","jobId":6,"originalUrl":"https://www.canada.ca/en/health-canada/services/consumer-product-safety/reports-publications/pesticides-pest-management/decisions-updates/registration-decision/2025/putrescent-whole-egg-solids-indole-sucrose-trimethylamine-saccharomyces-cerevisiae-strain-y243.html","snippet":"Registration Decision RD2025-07, Putrescent whole egg solids, indole, sucrose, trimethylamine, Saccharomyces cerevisiae strain Y243, and related end-use products Pest Management Regulatory Agency 23 October 2025 ISSN: 1925-0940 (PDF version) Catalogue number: H113-25/2025-7E-PDF…","rawSnapshotUrl":"/api/snapshots/raw/461037","browseUrl":"https://replay.healtharchive.ca/job-6/20260104191744/https://www.canada.ca/en/health-canada/services/consumer-product-safety/reports-publications/pesticides-pest-management/decisions-updates/registration-decision/2025/putrescent-whole-egg-solids-indole-sucrose-trimethylamine-saccharomyces-cerevisiae-strain-y243.html#ha_snapshot=461037","mimeType":"text/html","statusCode":200,"captureBackend":"browsertrix","captureFidelity":"high"}