{"id":459276,"title":"Novel food information: Ultraviolet light treatment of apple juice/cider using the CiderSure 3500 - Canada.ca","sourceCode":"hc","sourceName":"Health Canada","language":"en","captureDate":"2026-01-04","captureTimestamp":"2026-01-04T16:26:04.376000+00:00","jobId":6,"originalUrl":"https://www.canada.ca/en/health-canada/services/food-nutrition/genetically-modified-foods-other-novel-foods/approved-products/novel-food-information-ultraviolet-light-treatment-apple-juice-cider-using-cidersure-3500.html","snippet":"Novel food information: Ultraviolet light treatment of apple juice/cider using the CiderSure 3500 On this page Background Introduction Description of the novel process Microbiology Dietary exposure Nutrition Chemistry/Toxicology Conclusion Background Health Canada has notified…","rawSnapshotUrl":"/api/snapshots/raw/459276","browseUrl":"https://replay.healtharchive.ca/job-6/20260104162604/https://www.canada.ca/en/health-canada/services/food-nutrition/genetically-modified-foods-other-novel-foods/approved-products/novel-food-information-ultraviolet-light-treatment-apple-juice-cider-using-cidersure-3500.html#ha_snapshot=459276","mimeType":"text/html","statusCode":200,"captureBackend":"browsertrix","captureFidelity":"high"}