{"id":459128,"title":"2′-fucosyllactose (2′-FL) from Escherichia coli K-12 (DH1) MDO MAP1001d strain - Canada.ca","sourceCode":"hc","sourceName":"Health Canada","language":"en","captureDate":"2026-01-04","captureTimestamp":"2026-01-04T16:04:16.356000+00:00","jobId":6,"originalUrl":"https://www.canada.ca/en/health-canada/services/food-nutrition/genetically-modified-foods-other-novel-foods/approved-products/fucosyllactose-escherichia-coli-mdo-strain.html","snippet":"2′-fucosyllactose (2′-FL) from Escherichia coli K-12 (DH1) MDO MAP1001d strain In 2021, Health Canada received a submission to allow the sale of 2′-fucosyllactose (2′-FL) oligosaccharide from a genetically modified bacterial strain. This carbohydrate is expected to be placed on…","rawSnapshotUrl":"/api/snapshots/raw/459128","browseUrl":"https://replay.healtharchive.ca/job-6/20260104160416/https://www.canada.ca/en/health-canada/services/food-nutrition/genetically-modified-foods-other-novel-foods/approved-products/fucosyllactose-escherichia-coli-mdo-strain.html#ha_snapshot=459128","mimeType":"text/html","statusCode":200}