{"id":459122,"title":"β-Lactoglobulin protein from Komagataella phaffii yRMK-66 - Canada.ca","sourceCode":"hc","sourceName":"Health Canada","language":"en","captureDate":"2026-01-04","captureTimestamp":"2026-01-04T16:03:25.196000+00:00","jobId":6,"originalUrl":"https://www.canada.ca/en/health-canada/services/food-nutrition/genetically-modified-foods-other-novel-foods/approved-products/b-lactoglobulin-protein-komagataella-phaffii-yrmk-66.html","snippet":"β-Lactoglobulin protein from Komagataella phaffii yRMK-66 In 2022, Health Canada received a submission to allow the sale of β-lactoglobulin protein produced from a novel yeast strain, Komagataella phaffii yRMK-66. This protein is the same as β-lactoglobulin in whey protein from…","rawSnapshotUrl":"/api/snapshots/raw/459122","browseUrl":"https://replay.healtharchive.ca/job-6/20260104160325/https://www.canada.ca/en/health-canada/services/food-nutrition/genetically-modified-foods-other-novel-foods/approved-products/b-lactoglobulin-protein-komagataella-phaffii-yrmk-66.html#ha_snapshot=459122","mimeType":"text/html","statusCode":200}