{"id":392200,"title":"Archived Health Canada's Proposal to Amend the Food and Drug Regulations to permit the use of Acacia gum modified with Octenyl Succinic Anhydride as an emulsifier - Canada.ca","sourceCode":"hc","sourceName":"Health Canada","language":"en","captureDate":"2026-04-14","captureTimestamp":"2026-04-14T08:14:36.902000+00:00","jobId":6,"originalUrl":"https://www.canada.ca/en/health-canada/services/food-nutrition/public-involvement-partnerships/proposal-amend-food-drug-regulations-permit-use-acacia-gum-modified-with-octenyl-succinic-anhydride-emulsifier/document.html","snippet":"Archived Health Canada's Proposal to Amend the Food and Drug Regulations to permit the use of Acacia gum modified with Octenyl Succinic Anhydride as an emulsifier Notice to the reader: The online consultation is now closed. As a result of this process, the proposal to permit the…","rawSnapshotUrl":"/api/snapshots/raw/392200","browseUrl":"https://replay.healtharchive.ca/job-6/20260414081436/https://www.canada.ca/en/health-canada/services/food-nutrition/public-involvement-partnerships/proposal-amend-food-drug-regulations-permit-use-acacia-gum-modified-with-octenyl-succinic-anhydride-emulsifier/document.html#ha_snapshot=392200","mimeType":"text/html","statusCode":200,"captureBackend":"browsertrix","captureFidelity":"high"}