{"id":391337,"title":"Guidelines for using recycled plastics in food packaging: Appendix - Canada.ca","sourceCode":"hc","sourceName":"Health Canada","language":"en","captureDate":"2026-04-14","captureTimestamp":"2026-04-14T04:40:30.689000+00:00","jobId":6,"originalUrl":"https://www.canada.ca/en/health-canada/services/food-nutrition/legislation-guidelines/guidance-documents/guidelines-determining-acceptability-use-recycled-plastics-food-packaging-applications/references-appendix.html","snippet":"Guidelines for using recycled plastics in food packaging: Appendix Overview Recycling processes Considerations for secondary recycling processes Requirements for evaluating a secondary recycling process Appendix On this page Appendix 1. Sample calculation of the estimated…","rawSnapshotUrl":"/api/snapshots/raw/391337","browseUrl":"https://replay.healtharchive.ca/job-6/20260414044030/https://www.canada.ca/en/health-canada/services/food-nutrition/legislation-guidelines/guidance-documents/guidelines-determining-acceptability-use-recycled-plastics-food-packaging-applications/references-appendix.html#ha_snapshot=391337","mimeType":"text/html","statusCode":200,"captureBackend":"browsertrix","captureFidelity":"high"}