{"id":248955,"title":"Health Canada's Proposal to Amend the Food and Drug Regulations to permit the use of Acacia gum modified with Octenyl Succinic Anhydride as an emulsifier - Canada.ca","sourceCode":"hc","sourceName":"Health Canada","language":"en","captureDate":"2025-04-18","captureTimestamp":"2025-04-18T19:29:56.477000+00:00","jobId":1,"originalUrl":"https://www.canada.ca/en/health-canada/services/food-nutrition/public-involvement-partnerships/proposal-amend-food-drug-regulations-permit-use-acacia-gum-modified-with-octenyl-succinic-anhydride-emulsifier/document.html","snippet":"Health Canada's Proposal to Amend the Food and Drug Regulations to permit the use of Acacia gum modified with Octenyl Succinic Anhydride as an emulsifier - Canada.ca Skip to main content Skip to \"About government\" Language selection Français fr / Gouvernement du Canada Search…","rawSnapshotUrl":"/api/snapshots/raw/248955","browseUrl":"https://replay.healtharchive.ca/job-1/20250418192956/https://www.canada.ca/en/health-canada/services/food-nutrition/public-involvement-partnerships/proposal-amend-food-drug-regulations-permit-use-acacia-gum-modified-with-octenyl-succinic-anhydride-emulsifier/document.html#ha_snapshot=248955","mimeType":"text/html","statusCode":200,"captureBackend":"browsertrix","captureFidelity":"high"}